I came up with this recipe for two purposes:
- I had too many won ton wrappers from making healthy crab rangoon
- I needed something portable to take to work. ( I go to work VERY early and need to eat breakfast there too.)
Also, I was bored of taking just a plain old egg white omelet everyday and wanted to spice it up a notch. I thought why not use the wonton wrapper as a cup to bake the eggs in? I tested it and it came out great!! ( i uploaded this to my Pinterest account over a year ago and it has a lot of repins which makes me VERY happy so i was so excited and couldnt wait to share it with you on my new blog!)
Directions:
- Preheat oven to 350 degrees.
- While oven is preheating, get a muffin pan and spray with nonstick cooking spray.
- Place wonton wrappers in muffin pan to form a cup. ( This recipe works whether you decide you want 2 cups or 12!) So you dont have to worry about leftovers if you don't want any!
- Crack egg or egg white into each cup.
Bake in oven for 20 minutes.
- Enjoy and have a great day!
Melissa from HungryFoodLove.com says
So fun! I would love to make this soon
Renee - Kudos Kitchen says
Very creative and delicious! Fantastic idea!
Nutmeg Nanny says
These little wonton cups look great!
savoryexperiments says
What a great idea! I've used ham to make breakfast cups and wonton wrappers for appetizer shells, but putting them together is a great idea!
Back for Seconds says
So cute! Love this idea!
Ginny McMeans says
How unique. A lot of people would love this!
Kim (Feed Me, Seymour) says
I'm really glad you shared this! I'm always looking for new breakfast ideas that are portable. Plus eggs are my favorite! Definitely making these for next week!
[email protected] says
You are too sweet!! Thank you! I hope you like them as much as I do!! 🙂
[email protected] says
what a cute idea!
angiemcgowan says
This is much better than mom's bacon and egg cups, can't wait to try his!
Colleen (Souffle Bombay) says
These are fun - bet my kids would love them!
Lana @ Never Enough Thyme says
Great way to use the extra wonton wrappers! And I love how portable these are. Great idea.
claire @ the realistic nutritionist says
The most perfect brunch snack!
Courtney @ Neighborfood says
What a cool idea! I love all the different uses for wontons! They're so versatile!
Jenn Kurkiewicz says
YUM, I would love one of these for breakfast right now! 🙂
foodyschmoody says
great idea. it just so happens I have some wonton wrappers left over from making Rangoon too! I guess I'll have to follow in your footsteps!
[email protected] says
Thank you! I guess great minds think alike! 😉