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These Instant Pot Whole30 Chile Verde Tacos are pretty much my favorite dinner for Taco Tuesday…heck any day of the week. SO SO quick and easy with only 5 ingredients and 30 minutes between you and this healthy Whole30 meal.

Instant Pot Whole30 Chile Pork Verde Tacos

  • Author: Amanda aka The Kitcheneer
  • Total Time: 35 mins
  • Yield: 6 tacos 1x


  • 2-3lbs of pork shoulder or pork loin roast
  • 1 jar of compliant Salsa Verde
  • 1 tsp salt
  • 1 tsp pepper
  • 2 tbs avocado oil
  • 6 cloves of garlic
  • 1 red onion, diced
  • 3 bell peppers, halved and grilled for 5-6 minutes


  1. Turn Instant Pot on to Saute mode and heat oil and add onion and garlic to saute until fragrant (3-5 minutes)
  2. Brown pork on all sides (5 minutes)
  3. Switch to Meat/Stew mode on high pressure, seal lid, and set for 25 minutes. Twist lever to quick release seal.
  4. Shred pork with two forks and fill each pepper halve with pork and your favorite taco toppings!
  • Prep Time: 10 mins
  • Cook Time: 25 mins