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Instant Pot Banana Nut Oatmeal|

Instant Pot Banana Nut Oatmeal [Gluten and Dairy Free]

  • Author: Amanda


Instant Pot Banana Nut Oatmeal is a super quick and easy under 10 minute breakfast that tastes like super decadent banana bread that the whole fam will love!


  • 2 VERY ripe bananas
  • 1 cup of water
  • 1 cup of rolled oats
  • 1/4 cup 100% pure maple syrup
  • Pinch of Salt
  • 1/4 tsp cinnamon
  • 1/3 cup of chopped nuts (walniuts.almonds. or pecans) OMIT if you have allergies!
  • 4 scoops of collagen


  1. Smoosh the bananas at the bottom of the instant pot. Add water, oats, salt, cinnamon, and maple syrup.
  2. Seal the lid and set on MANUAL at high pressure for 8 minutes. When 8 minutes is up safely release the steam and remove lid.
  3. Stir and let the oats sit for a few more minutes to allow any excess moisture.
  4. Stir in the collagen and the nuts.
  5. SERVE