Description

This Dairy Free Peppermint Mocha latte is the seasonal coffee drink classic favorite that we can NOT get enough of! Made with a double shot of espresso (or strong coffee), unsweetened cocoa powder, a touch maple syrup for a natural sweetener, and a hint of peppermint. The perfect drink to get you in the holiday spirit this year! It's just like the starbucks peppermint mocha but healthier and much cheaper!

Ingredients

Scale

2 shots of espresso or 1/2 cup of strong hot brewed coffee
1 1/2 cups of oat milk
1 tbs unsweetened cocoa powder
1/4 tsp of peppermint extract (use a smidge less if desired)

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Instructions

Brew 2 shots of espresso or coffee. Pour espresso into your favorite mug.
Stir the cocoa powder, maple syrup, peppermint extract into the oat milk. Try to ensure that the cocoa powder is as dissolved as possible.
Froth and steam the milk mixture *
Pour oat milk mixture on top of the coffee. Top with chocolate curls, sprinkles, and whipped cream (if desired)

Notes

If you do not have a frother, heat up the milk mixture on the stove top using a small saucepan instead! Then use a hand held frother to whirl it up into a foam!